Back by popular demand, join us on Saturday 27th April for another kitchen takeover this time at Off The Rails.
We are ditching the truck to host a South American dining experience that would make your ‘abolita’ proud!! Yessss sirrr…. expect delicious authentic flavours and recipes with El Fuego’s twist on some traditional dishes.
MENU; three courses, all gluten free with vegetarian & vegan options available. First course will be seafood based, second will be BYO ‘build your own’ arepas accompanied by sides and of course there will be a dessert to finish it off.
Please let us know of any dietary requirements or allergies when booking so we can ensure you’re catered for on the evening.
*** Tickets are limited so book early to avoid disappointment.
*** BYOB (corkage included within the price)